Our vegetable selection, offered from April (last frost is usually about April 10), through spring includes more than 20 varieties of tomatoes. We grow the heirloom (old varieties) of tomatoes as well as the latest disease-resistant hybrids.

We grow really hot peppers, like habenero and Thai dragon, and the mild chilies like ancho and pablano.

Sweet peppers grown include pimento, sweet banana, and all the bells, like green, golden, red, and purple.

Look for these and new things on trial in our vegetable test gardens, while plants for sale are in the Vegetable Area in front of Greenhouse 14.